Of the schools in the country, only 3 are online masters degree in food science schools. These colleges charge students an average tuition of $5,796 per annum. In recent years, the average tuition has increased. This change in tuition was approximately 18.8%. The yearly average tuition at these online colleges in 2007 was $4,881.
Tuition of about $6,672 per year is charged by the most expensive school with online masters degree in food science programs. The cheapest college on the other hand, charges an annual tuition costs of $5,256.
- Master of Science in Food Science – Report
- Master of Science in Food Science – Health Education/Health Promotion
- Master of Science in Food Science
- Master of Science in Food Science and Nutrition
- Master in Public Health – Nutrition
A reported 44% of food science graduates with masters degrees from online schools around the nation graduated from these least expensive programs at CSU, in 2011. Therefore, of the 54,695 graduates from around the nation, 24,015 are from the most inexpensive schools. From 2006 to 2011, the number of food science graduates with masters degrees from the least costly programs at CSU has increased by 3,422 graduates each year. Also, the percentage of graduates from these colleges and universities has increased.
A reported 26.9% of the nation’s food science masters level graduates earned their degrees and certificates from these low tuition online programs at Mississippi State University in 2011. This represents 14,717 students. Just 5 years prior, in 2006, the number of students graduating from these schools was only 13,674. Thus, from these low tuition online programs at MSU, the number of graduates has increased by 8%.
Read More